Entrees & Steaks

 

Pasta Caprese $17
made with fresh tomatoes, basil and fresh mozzarella sautéed in a white wine garlic butter sauce on linguini.

Add Chicken $5
Add Jumbo Shrimp $8

Fish & Chips $17 
Haddock battered in house and served with coleslaw and french fries.

 

 

Thick Cut Block Sirloin $22
10 oz. Angus sirloin topped with roasted garlic served with potato and veggie of the day.

Sautéed Beef Tips $18
Angus beef tips sautéed with onions, peppers and crimini mushrooms in a teriyaki glaze or with one of our homemade BBQ sauces.