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Weekly Specials

Mon - Trivia Night
Wed - $10 BBQ Entrees
Thurs - Mug Club, Open Mic

Happy Hour 4:00 - 6:00
PBR Draft $1.50/Cans $2.00

The Best Bars in the Northeastern USA – Outside Magazine

#4 The Rack BBQ Carrabassett Valley, Maine As evidenced by the global reach of their stickers, Sugarloaf locals are a fanatical bunch. Head to this barbecue joint and bar, owned by hometown hero and two-time Olympic snowboard-cross champ Seth Wescott, order a tallboy PBR, and you'll see what we mean.

Pizza

 

Cheese     $10.99

Classic Pepperoni     $12.99

The Bullwheel     $18.99 

Loaded with onions, green pepper, pepperoni, hamburger, bacon, portobello mushrooms, black olives, tomatoes and banana peppers with a marinara base.

Down by the River     $15.99 

Smoked salmon, spinach, goat cheese and capers with a roasted garlic oil base.

Tele Veggie     $14.99 

Red onions, green peppers, mushrooms, olives, tomatoes and banana peppers with a marinara base.

The Rack BBQ Pizza     $14.99 
 
Brisket, caramelized onions and bacon with a sweet pow pow BBQ sauce base.

Torino     $14.99 

Tomatoes, fresh mozarella, basil, and prosciutto with a garlic olive oil base, finished with a balsamic reduction.

The Big Rac     $13.99 

All beef patty, special sauce, lettuce, cheese, pickles and onions on a sesame seed dough.

The White Out     $13.99 
 
Spinach, bacon, roasted red peppers, goat cheese and greek olives with an alfredo base.

The Snowmaker     $13.99 

Tomatoes, hamburger, pepperoni, and garlic with a marinara base.

Make your own combination:

Add For $1.50:  Red Onions, Green Peppers, Roasted Red Peppers, Tomatoes, Jalepenos, Banana Peppers, Black Olives, Fresh Spinach, Garlic, Feta Cheese, Caramelized Onions, Greek Olives, Portobello Mushrooms, Extra Cheese, Pineapple

Add For $3.00:  Pepperoni, Bacon, Hamburger, Goat Cheese, Roasted Chicken, Smoked Brisket, Pulled Pork, Smoked Salmon, Prosciutto